2016-12-20 Zhangjiajie cuisine & snack & foodBlack Bone Chicken is the meat of a sort of chook This chook is white all over, dark in skin, bone, eyes, b

2016-12-20 Zhangjiajie cuisine & snack & foodSweet potato noodles are made of fresh sweet potato or amylum of the sweet potato The makings of sweet potato

2016-12-20 Zhangjiajie cuisine & snack & foodTuan Nian Cai is a sort of hodgepodge It is a necessary dish during New Year Festival Every family of Tu Mi

2016-12-20 Zhangjiajie cuisine & snack & foodThe loach stewed with tofu is a funny dish of Zhangjiajie, particularly in Tu Minority There is a interesting

2016-12-20 Zhangjiajie cuisine & snack & foodSteamed sliced pork is a famous dish for treating guests in Tu Minority It is cooked by streaky pork The ste

2016-12-20 Zhangjiajie cuisine & snack & foodThe Tujia people prepare a special meal on the "She Day " in the 2nd lunar month every year The steamed food

2016-12-20 Zhangjiajie cuisine & snack & foodThe variety of seeds ground into a powder (such as: tea seeds, peanuts, etc )

2016-12-20 Zhangjiajie cuisine & snack & foodPepole in China’s mountainous regions are known for eating unique things and the Hunanese are fond of spicy foo