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Top food recommendation for Hunan tourism[Photo Gallery]
2017-05-21 16:19:53  Zhangjiajie Toptourism Website  

Yiyang food recommendation

Preserved Eggs

With milky-white pine bough pattern on its surface, the egg tastes cool, smooth and refreshing.

Anhua Dark Tea

The post-fermented tea gets its name from its color and helps keep fit.

Mashed Tea

Anhua Leicha Tea is a traditional drink of Hakka people. The tea is made from tea leaves, rice, sesame, soybeans, peanuts, salt, dried orange peels powder. It boasts the functions of relieving your thirst and satisfying your appitite.

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Keyword:Hunan tourism cuisine

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